Tre Fontane is a handicraft italian enterprise operating in the confectionery sector situated in northern Italy.
Tre Fontane works in the heritage of the ancient italian tradition, revisiting old recipes with an eye to the quality of the raw materials: the renomed "nocciole Piemonte" (Piedmont hazelnuts), the finest chocolate which has in Tourin his capital in Italy and the best almonds from Puglia
Tre Fontane tipical products are: Amaretti (soft almonds pastries), Baci di Dama (sweet hazelnuts cookies with a chocolate core) also available in the pure cocoa version and Dolcezze (pastries bisquit).
Each product is natural, without colouring or preservatives.
Careful packaging completes Tre Fontane's production, with the consumer box version of the gift packages.
Italian quality and design are our winning challenge.
